Σάββατο 10 Απριλίου 2010

Tuna Salad greek

Tuna Salad greek

Materials you will need:
1 can tuna in oil
1 -2 medium onions
mayonnaise
salt
few sprigs of dill
a little olive oil

Execution

Drain the tuna from the oil in place in a bowl and cut with a fork well. Finely chop the onion and pour. In snecheia add the chopped dill. Add as much mayonnaise want (about 5 tablespoons). Then add some salt, some lemon and some olive oil at the end.

Easy quick and delicious recipe.!

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